Tuesday, February 21, 2012

The path to the soul is dotted with Reese's

Breakfast for dinner! Always a treat. Last night (I'm lazily only getting to this post now) Casey made french toast with a banana-strawberry sauce along with a couple side salads. One, fruit. The other, peppers, onions and casava - it had a home fries kind of essence.

All was tasty but I give the french toast, in particular, two enthusiastic thumbs up! I had never had french toast made of baguette (a great idea!) nor had I ever had it with such a great topping. A+, Casey.

And top things off, he put together one of the greatest deserts I've ever witnessed: A giant bowl of Reese's peanut butter cups. Delish.


Cameron, hoarding the after-dinner treats

Oh yeah! Keshia joined us. She's always a delight :)

4 comments:

  1. French toast with a baguette is the best! You get a nice crisp on the outside while its still soft and delicious in the middle, my favorite!

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    Replies
    1. Best dessert? Really? Well, in that case I guess you don't need me to make dessert for you ever again. Especially not the cheesecake. Not if Reese's can top that :)

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